Kaboburritos began in 2010 in Gwangju, South Korea. Carlos Vargas and his wife, Stephanie were living abroad and teaching English. There was a real need for delicious and healthy foreign food, so Carlos decided to turn his scooter into a mobile food stand, The Kabob Scooter. Customers LOVED his delicious kabobs and lines formed each and every night that he was out preparing & selling his food. From there, he expanded his menu to offer Mexican options and Medi/Mex appetizers. He also offered catering and delivery. His scooter expanded to a small food truck and Kaboburritos was born!
We are available for private events: weddings, business lunches, dinners, cocktail receptions, and more. We would love to discuss how to be a part of your next event. Call us today at 610-880-6074.
We refuse to compromise on quality in our restaurant. That's why we use fresh, local ingredients in our food.